pasture: what counts

We've been answering a lot of questions about raw pasture: what's good enough, what isn't, how do you get started. Here's another link, this time to an article in Hobby Farms magazine that we did last year. It should help new graziers get a handle on how to get started, and -- we hope! -- give them confidence to start with what they have.

Clint Finney will be giving a workshop on grazing at the Healing Land Skills Weekend in September -- he's our go-to when we have a question. Don't miss it.

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cow health: abscess

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growing pig and chicken feed: tromboncino